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Welcome to Mahy Farms

Whenever you see the Mahy Farms label, you have our guarantee of the finest quality Small Goods and the highest standards of animal welfare. Our Mahy Farms Small Goods range comes from farmers who genuinely believe it all starts from doing what’s best for the animals. All goods are made using either products from free-farmed or free range farms. Then we work with processors who are committed to the highest quality practice – no short cuts or compromises.

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Mahy Farms Bacon

Our delicious free-farmed bacon is produced using traditional curing methods, which means your bacon won’t disappear in the pan when it’s cooked. Enjoy!

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Mahy Farms Chorizo

This is a Gold Medal winner from 2012, produced for us by our good friends in the South Island. A horseshoe shaped spicy chorizo that is utterly delicious.

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Mahy Farms Black Pudding

Our black pudding has consistently been one of our highest-rated products, and for good reason. Winner of a Silver medal in 2003, this traditional styled sausage is a real treat. Made in the South Island (where all great black pudding comes from).

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Mahy Farms Chicken Thyme Sausages

This ‘little boys’ sausage is gluten free, preservative free and free range. It comes from a recipe by Chef Jeremy Schmid, whose vision is to combine the best quality New Zealand meats with exciting global flavours and the fine traditions of European charcuterie.

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Mahy Farms South Island Sausages

Produced by our friends in the South Island using recipes from Chef Jeremy Schmid (author of “Bangers to Bacon”), these people know how to put flavours and textures together to make great tasting bangers! Choose from Pork & Fennel, Smoked Pork, Lamb Merguez and more.

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Mahy Farms Specialties

Other fabulous Mahy Farms products produced using traditional methods include Pastrami, Pickled Pork, Pickled Beef Tongue and more. Just ask us what you are interested in and we will see what we can do.

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Carve started from humble beginnings, and has grown to become a leading provider of premium, ethically-raised, prime New Zealand meat.

ADDRESS

2/84-90 Hillside Rd
Wairau Valley
Auckland 0627